Event DescriptionRevival is a nod to Chef Kevin's formative years, offering a proper version of the traditional Sunday dinner. Following Kevin's allegiance to Southern cuisine, Revival focuses on farm-fresh ingredients and a dining experience that reflects the traditions his own family follows. The restaurant's menu is a reinterpretation of what one would find at Gillespie's grandmother's house: a classic, Southern spread that features farm-fresh ingredients and also showcases refined culinary techniques.
When guests dine at Revival, they will feel the importance of sitting down and sharing a meal with loved ones - the same traditions that Gillespie's own family held dear, and that we honor at Half-Mile Farm. For more information.