[Skip to Content]Privacy Policy
Relais & Chateaux
Call us today

Welcome to Old Edwards Inn and Spa Blog - A Highlands Wellness Resort

15
Nov

Get in the Spirit!

Nov
15
 2016
About 2 year(s) ago by Old Edwards Inn & Spa No Comments
Get in the Spirit!
Just in time to start planning your holiday entertaining-and your own festive imbibing-come two tantalizing cocktails with the perfect touch of holiday flair. These beverages are as beautiful as they are easy to make. Read More
01
Nov

For the Holiday Toast, Shrubs and Garnishes Add the Festive Flare

Nov
01
 2016
About 2 year(s) ago by Old Edwards Inn & Spa No Comments
For the Holiday Toast, Shrubs and Garnishes Add the Festive Flare
When garnishing a cocktail, remember the rule of threes," says Michael Searles, beverage manager at Old Edwards Inn and Spa. Choose your garnishes to enhance the flavor, but also to impact the appearance of the cocktail. Read More
28
Oct

Chef David's Butternut Squash

Oct
28
 2016
About 2 year(s) ago by Old Edwards Inn & Spa No Comments
Chef David's Butternut Squash
This will be your quick and easy delicious side dish for every holiday gathering! Read More
28
Aug

Oyster Herman Recipe

Aug
28
 2016
About 2 year(s) ago by Old Edwards Inn & Spa No Comments
Oyster Herman Recipe
Chef David calls this an "Old School Cocktail Party Dish" Read More
28
Jul

Loose and Elegant Hair for the Holidays

Jul
28
 2016
About 2 year(s) ago by Old Edwards Inn & Spa No Comments
Loose and Elegant Hair for the Holidays
When you're stepping out for the holidays, or entertaining at home, you want that perfect blend of effortless style. Tracy Long from The Spa at Old Edwards show you how to do it. Read More
28
Jul

Savory Oyster Dressing

Jul
28
 2016
About 2 year(s) ago by Old Edwards Inn & Spa No Comments
Savory Oyster Dressing
Chef David Young shares his Oyster Dressing recipe. Read More
28
Jul

Chef David's Rack of Lamb

Jul
28
 2016
About 2 year(s) ago by Chef David's Rack of Lamb No Comments
Chef David's Rack of Lamb
Rack of Lamb (Ask your butcher to French it for you; leaving the ribs nude will make a beautiful presentation on the plate. The Frenching is an optional step.) Read More
28
May

Ezra Gardiner - Interview with a Plant Whisperer

May
28
 2016
About 2 year(s) ago by Old Edwards Inn & Spa No Comments
Ezra Gardiner - Interview with a Plant Whisperer
Sitting in the garden watching Ezra is like seeing a keenly focused artist interact with a canvas or sculpture. Though Ezra oversees multiple acres of gardens and greenhouses for Old Edwards, every tiny plant gets his undivided love and attention while he is in front of it. Read More
Book a room
  • Search