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Healthy Juices

POWER BOOST:

Banana, Kiwi, Mango, Spinach, Broccoli, Wheatgrass and Ginger

8

DETOX:

Apple, Orange, Mango and a Splash of Lemon

8

WELL BEING:

Strawberry, Raspberry and Banana

8

ANTIOXIDANTS:

Blackberry, Blueberry and Apple

9

PROTEIN POWER:

Pineapple, Coconut, Orange, Whey and Soy Protein

9

Light Bites

HOUSEMADE ORGANIC YOGURT

with Seasonal Fruit Cup

9

PIMENTO CHEESE

with Spicy Buttermilk Crackers

7

HUMMUS

with Roasted Garlic, Sundried Tomatoes, Herbs, Feta, and Grilled Housemade Flatbread

7

SMOKED SUNBURST TROUT DIP

with Herb and Buttermillk Crackers

9

LOCAL FARM-INSPIRED SOUP OF THE DAY

9

SELECTION OF ARTISAN CHEESE

with Breads, Crackers and Condiments

13

Southern Gardens

SEASONAL SALAD

with Local Lettuce and Marinated Garden Vegetables

11

Housemade Apple-Cider Vinaigrette, Ranch or Maytag Blue Cheese Dressing

STEAK PANZANELLA SALAD

Heirloom Tomatoes, Garden Cucumbers, Peppers, House Croutons

19

Shaved Red Onion, and Feta Cheese Tossed in Garden Greens with Champagne Vinaigrette

CAESAR SALAD

with Sundried Tomato Pesto Crostini, Toasted Parmesan, White Anchovies, Capers

11

Salad Additions:

Grilled Vegetables or Grilled Chicken Breast

8

Grilled Painted Hills Farms Beef Burger or Veggie Burger or Scoop of Madison’s Chicken Salad

9

Grilled Shrimp or Grilled Sunburst Trout

11

MADISON’S CHICKEN SALAD

with Celery, Pecans, Sun-Dried Cherries and Fresh Arugula

13

Healthy Delights

*All sandwiches can be served on a gluten-free bun

PLANCHA SEARED GROUPER SANDWICH

Caribbean Marinade, Cherrywood Greens

16

Tomato Citrus Aioli, House Bun

MADISON’S CHICKEN SALAD SANDWICH

with Lettuce and Tomato on Freshly Baked Croissant

15

VEGGIE BURGER

Truffled White Bean, Wild Mushroom and Curried Quinoa Patty, Tomato Jam, Fontina

14

Sautéed Mushrooms, Alfalfa Sprouts, Whole Wheat Bun

Raw

VEGETABLE CARPACCIO

with Light Apple Vinaigrette, Micro Herbs and House-Cured Trout Fillet

12

SPINACH SALAD

with Garden Vegetables, Dried Fruit and Toasted Nut Mix

14

Desserts

VEGAN CHOCOLATE MOUSSE

with Mountain Berries and Micro Mint

8

HOUSEMADE ORGANIC YOGURT PARFAIT

with Fresh Fruit and Granola

8

ASK ABOUT MADISON’S DESSERT SELECTION

Old Edwards supports local farmers and uses sustainable ingredients wherever possible, many of them grown organically in our

gardens and greenhouse. We appreciate the contributions of Sunburst Trout Farm, Jolley Farms, Painted Hills Farm, Anson Mills,

Sequatchie Cove Farm, Benton’s Country Ham, The Chef’s Garden and Sweet Grass Dairy.

Spa Café Lunch Selections

at old edwards inn

For Guests and Members of Old Edwards Inn and Spa and The Spa at Old Edwards Only