Madison’s Restaurant will serve as an elegant backdrop for this unforgettable evening of sumptuous food, fine wine and relaxed conversation. These Duckhorn Vineyard wines paired with a delectable menu of New-South Cuisine created by Madison’s executive chef, Johannes Klapdohr. Duckhorn’s own East Coast Brands Manager, Frank Barbagallo will be in attendance sharing their knowledge and interesting stories about this amazing Vineyard.

Seating for wine dinners is limited, so call today to secure your reservation. Be sure to ask about the special room rate for that evening. Please also ask us about exclusive option to dine in The Private Wine Room for up to 12 people for this evening’s event.

Menu

 Farm to Table Dinner at The Farm at Old Edwards

Highlands Culinary Weekend