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Food and Entertaining

28
Jul

Chef David's Rack of Lamb

Jul
28
 2016
About 1 year(s) ago by Chef David's Rack of Lamb No Comments
Chef David's Rack of Lamb
Rack of Lamb (Ask your butcher to French it for you; leaving the ribs nude will make a beautiful presentation on the plate. The Frenching is an optional step.) Read More
28
Jul

Savory Oyster Dressing

Jul
28
 2016
About 1 year(s) ago by Old Edwards Inn & Spa No Comments
Savory Oyster Dressing
Chef David Young shares his Oyster Dressing recipe. Read More
28
May

Ezra Gardiner - Interview with a Plant Whisperer

May
28
 2016
About 1 year(s) ago by Old Edwards Inn & Spa No Comments
Ezra Gardiner - Interview with a Plant Whisperer
Sitting in the garden watching Ezra is like seeing a keenly focused artist interact with a canvas or sculpture. Though Ezra oversees multiple acres of gardens and greenhouses for Old Edwards, every tiny plant gets his undivided love and attention while he is in front of it. Read More
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